Factor derived from a characterisation model which is applied to convert an assigned life cycle inventory result to the common unit of the EF impact category indicator (Heusala, H. & Lehtilä, A. (eds.). 2024. Guidance for environmental footprint assessment of food products (Food-LCA) : Specification for external communicational purposes on the Finnish market. Natural Resources and Bioeconomy Studies 97/2024. Natural Resources Institute Finland. Helsinki. 132 p.)